Culinary Arts Training has started February 1, 2021. Next class is September 7, 2021
(Mon-Thurs; 8:30am to 3:30pm) at St. Louis – Kitchener Main Campus
Next intake session coming soon
**Intake/registration sessions for Culinary Arts Training are offered on specific dates throughout the year . Please complete the Pre-Registration Form online and plan to attend an in-person interview. You will be contacted about completing the required literacy testing and to participate in an interview (either in-person or virtual). By taking these 3 steps of an intake session, we can determine your motivations, capabilities and interests in the program as well as your future goals. From there, we can help you achieve success. All individuals with some previous culinary employment skills are welcomed, however you do not have to have prior cooking experience or have a completed high school diploma to be accepted.
Culinary Pre-Registration Form – Coming soon